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Photo of a pack turmeric latte ginger. The yellow label says turmeric latte.
A picture of an Iced Turmeric Latte. Next to it are two packages of spices and in front of them is a ginger bulb and a vanilla bean.
In the picture you can see a glass with Iced Turmeric Latte. Next to it is the spice tin and a pair of sunglasses.
In the picture you can see the turmeric latte ginger spice blend.
Photo of a pack turmeric latte ginger. The yellow label says turmeric latte.
A picture of an Iced Turmeric Latte. Next to it are two packages of spices and in front of them is a ginger bulb and a vanilla bean.
In the picture you can see a glass with Iced Turmeric Latte. Next to it is the spice tin and a pair of sunglasses.
In the picture you can see the turmeric latte ginger spice blend.
turmeric org. 53 %,  cinnamon Ceylon org.,  ginger ground org. 15 %,  nutmeg ground org.,  cardamom org.,  pepper black org. 
Item number:
 00831
I am: vegan, vegetarian, without addition of salt, 100% organic, packed by hand, Click&Collect enabled
That's how it tastes: 
Ginger, Sweetish, Hot
Preparation:  Stir 1 tsp turmeric-latte mixture (about 2 g) into 250 ml (vegetable) milk, heat and sweeten to taste. Preparation according to Ayurveda (Golden Milk): 1 teaspoon turmeric paste * in 250 ml (vegetable) milk stir and heat, simmer over medium heat for 4-5 min. Refine with 1 teaspoon of coconut oil and sweeten to taste. * Turmeric paste: combine 1 heaped tablespoon (about 8 g) turmeric-latte mixture with 30 ml of water, stir and bring to a simmer until a paste is formed. Store paste in the refrigerator.
Storage:  Store cool and closed.

Curcumin is an intense orange-yellow, natural dye that is found in the rhizome of the turmeric plant (Curcuma longa, also called goldenseal). But curcumin is also a flavor carrier for this spice.

The curcumin content of turmeric can vary due to different origins and climatic conditions. The curcumin content of turmeric is between 3 and 4%, but can be up to 6%.

At SONNENTOR we use Ceylon cinnamon from Sri Lanka, Madagascar and Tanzania. Our products are natural products and the different batches are subject to natural fluctuations and environmental influences, which means we sometimes use goods from different origins.

A regulation states that the designation “Ceylon” is a protected geographical indication and a protected designation of origin. If cinnamon is advertised as “Ceylon”, it must legally come from Sri Lanka.
Due to a new legal regulation (EU Implementing Regulation 2022/144 of February 2, 2022), we can no longer differentiate between cinnamon Ceylon and cinnamon cassia when advertising our ingredients.
Unfortunately, we were forced to delete the addition “Ceylon” at the expense of consumer clarity.

Basically, it should be noted that cinnamon cassia continues to be advertised under this name and cinnamon Ceylon is advertised as “cinnamon”. 
 

3,6 from 5 | 510 ratings

Turmeric Latte Ginger Golden Milk

Organic Spice Blend (to drink with Milk)
€ 5.69
Instantly available
turmeric org. 53 %,  cinnamon Ceylon org.,  ginger ground org. 15 %,  nutmeg ground org.,  cardamom org.,  pepper black org. 
Item number:
 00831
I am: vegan, vegetarian, without addition of salt, 100% organic, packed by hand, Click&Collect enabled
That's how it tastes: 
Ginger, Sweetish, Hot
Preparation:  Stir 1 tsp turmeric-latte mixture (about 2 g) into 250 ml (vegetable) milk, heat and sweeten to taste. Preparation according to Ayurveda (Golden Milk): 1 teaspoon turmeric paste * in 250 ml (vegetable) milk stir and heat, simmer over medium heat for 4-5 min. Refine with 1 teaspoon of coconut oil and sweeten to taste. * Turmeric paste: combine 1 heaped tablespoon (about 8 g) turmeric-latte mixture with 30 ml of water, stir and bring to a simmer until a paste is formed. Store paste in the refrigerator.
Storage:  Store cool and closed.

Curcumin is an intense orange-yellow, natural dye that is found in the rhizome of the turmeric plant (Curcuma longa, also called goldenseal). But curcumin is also a flavor carrier for this spice.

The curcumin content of turmeric can vary due to different origins and climatic conditions. The curcumin content of turmeric is between 3 and 4%, but can be up to 6%.

At SONNENTOR we use Ceylon cinnamon from Sri Lanka, Madagascar and Tanzania. Our products are natural products and the different batches are subject to natural fluctuations and environmental influences, which means we sometimes use goods from different origins.

A regulation states that the designation “Ceylon” is a protected geographical indication and a protected designation of origin. If cinnamon is advertised as “Ceylon”, it must legally come from Sri Lanka.
Due to a new legal regulation (EU Implementing Regulation 2022/144 of February 2, 2022), we can no longer differentiate between cinnamon Ceylon and cinnamon cassia when advertising our ingredients.
Unfortunately, we were forced to delete the addition “Ceylon” at the expense of consumer clarity.

Basically, it should be noted that cinnamon cassia continues to be advertised under this name and cinnamon Ceylon is advertised as “cinnamon”. 
 

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