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Shantis Tandoori Masala Gewürz bio 32 g, Packung
shantis_tandoori_masala_WEBSITE.jpg
Shantis Tandoori Masala Gewürz bio 32 g, Packung
shantis_tandoori_masala_WEBSITE.jpg
paprika sweet org.,  ginger ground org.,  turmeric org.,  cinnamon Ceylon org.,  coriander org.,  garlic org.,  cinnamon Cassia org.,  cardamom org.,  nutmeg ground org.,  cloves org.,  chili ground org. 
May contain traces of:
 gluten
Item number:
 00760
I am: vegan, without yeast, vegetarian, without addition of salt, 100% organic, packed by hand, eco-packaging, Click&Collect enabled
That's how it tastes: 
Oriental, Hot, Paprika
Particularly suitable for: falafel, poultry, barbecue, legumes, potatoes, rice, shakshuka, asparagus, tofu / seitan, wok
Storage:  Store cool and closed.

At SONNENTOR we use Ceylon cinnamon from Sri Lanka, Madagascar and Tanzania. Our products are natural products and the different batches are subject to natural fluctuations and environmental influences, which means we sometimes use goods from different origins.

A regulation states that the designation “Ceylon” is a protected geographical indication and a protected designation of origin. If cinnamon is advertised as “Ceylon”, it must legally come from Sri Lanka.
Due to a new legal regulation (EU Implementing Regulation 2022/144 of February 2, 2022), we can no longer differentiate between cinnamon Ceylon and cinnamon cassia when advertising our ingredients.
Unfortunately, we were forced to delete the addition “Ceylon” at the expense of consumer clarity.

Basically, it should be noted that cinnamon cassia continues to be advertised under this name and cinnamon Ceylon is advertised as “cinnamon”. 
 

3,8 from 5 | 105 ratings

Shanti's Tandoori Masala Spice Blend

Organic Spice Blend
€ 4.19
Instantly available
paprika sweet org.,  ginger ground org.,  turmeric org.,  cinnamon Ceylon org.,  coriander org.,  garlic org.,  cinnamon Cassia org.,  cardamom org.,  nutmeg ground org.,  cloves org.,  chili ground org. 
May contain traces of:
 gluten
Item number:
 00760
I am: vegan, without yeast, vegetarian, without addition of salt, 100% organic, packed by hand, eco-packaging, Click&Collect enabled
That's how it tastes: 
Oriental, Hot, Paprika
Particularly suitable for: falafel, poultry, barbecue, legumes, potatoes, rice, shakshuka, asparagus, tofu / seitan, wok
Storage:  Store cool and closed.

At SONNENTOR we use Ceylon cinnamon from Sri Lanka, Madagascar and Tanzania. Our products are natural products and the different batches are subject to natural fluctuations and environmental influences, which means we sometimes use goods from different origins.

A regulation states that the designation “Ceylon” is a protected geographical indication and a protected designation of origin. If cinnamon is advertised as “Ceylon”, it must legally come from Sri Lanka.
Due to a new legal regulation (EU Implementing Regulation 2022/144 of February 2, 2022), we can no longer differentiate between cinnamon Ceylon and cinnamon cassia when advertising our ingredients.
Unfortunately, we were forced to delete the addition “Ceylon” at the expense of consumer clarity.

Basically, it should be noted that cinnamon cassia continues to be advertised under this name and cinnamon Ceylon is advertised as “cinnamon”. 
 

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